Azienda Agricola Pinogino, Missanto Rosso 2023

Selected grapes of Ciliegiolo and Dolcetto, left to over-ripen on the vine, grown on clayey soils coming from the hamlet of Missano. The wine takes its name from "Missanto", the name that the town had in medieval times. Vinified in oak barriques to enhance the aromas and flavors of excellent quality grapes, it rests in wood for one year. This wine finds its right expression paired with red meats, hard and fresh cheeses,  ravioli, pasta with ragù.

About PinoGino

Between Portofino and the Cinque Terre, in the green heart of the Gulf of Tigullio, there is a place particularly suited to viticulture since medieval times, when the Benedictine monks chose the hills around Missano to give new impetus to the cultivation of vines and found the Abbey there of the coinage. Today in this same place the Pino Gino Agricultural Company continues this centuries-old legacy by producing well-known quality wines Golfo del Tigullio-Portofino Doc and much more. Elegant, fresh, fruity wines that express all the harmony of the Mediterranean fragrances of the hills overlooking the Tigullio bay. Wines produced with the assiduous care of a very long tradition to perfectly accompany the classic dishes of Ligurian cuisine and the best fish recipes of international cuisine.