Cantina Giampietro Puggioni
Cantina Giampietro Puggioni, 'Isula' Cannonau di Sardegna DOC 2023, Organic
Cantina Giampietro Puggioni, 'Isula' Cannonau di Sardegna DOC 2023, Organic
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Isula is a fictional name that recalls the island of Sardinia. It is a wine characterized by a bright and vivid red colour. The aroma is intense, with hints of undergrowth and red fruits, and a dry and velvety taste. This wine is excellent when paired with roasts and game, but also goes well with typical Sardinian cheeses.
About Cantina Giampietro Puggioni
The company was born in 2002 from the great passion for the land and for the wine of its founder Giampietro Puggioni. With the experience of three generations in the wine-growing field behind him, having gained the indispensable knowledge of the land and the modern techniques necessary for winemaking, Giampietro realizes the dream he has cultivated since he was a child and creates his own winery. Promoter of a quality-oriented policy, he supervises all stages of winemaking and, thanks to the perfect fusion of the most ancient processing techniques with the most modern technologies, creates first choice wines. The company is now synonymous with an established quality brand. The wine takes its name from the mask that made Mamoiada and Sardinia famous throughout the world. It is a mask that is used during the carnival of Mamoiada and of which there is evidence from the 19th century but according to some scholars could have already been used in the propitiatory rites of the Nuragic age
NAME | Mamuthone - Organic Cannonau di Sardegna DOC |
PRODUCER | Cantina Giampietro Puggioni |
COUNTRY | Italy |
REGION | Central Sardinia |
GRAPE | 100% Cannonau |
YEAR | 2023 |
COLOR | Intense ruby red with garnet reflections. |
AROMA | Long bouquet, of particular finesse, with a hint of marasca (a typical cherry that gros in these places) |
TASTE | Fresh and velvet taste |
CLIMATE | Warm and temperate Mediterranean climate with an average annual temperature of around 13° |
SOIL | Granite weathering with southern exposure |
% ABV | 15% |
AGING | Oak barrels, then in bottles |
SERVING AT | 16° - 18° |
BOTTLE SIZE | 0,75 l |
FITS WELL WITH | Grilled red meats, land appetizers, aged cheeses |
Contains sulfites |
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