Tenute Evaristano - Sisini - Organic Nuragus di Cagliari DOC 2023

Appreciable as an aperitif, it pairs well with appetizers and fish first courses.
Excellent accompanied by raw seafood. Nuragus is the most cultivated white grape variety in Sardinia together with Vermentino. It is a dry and sweet wine typical of the Sardinian tradition.

About Tenute Evaristano

The Cantina Evaristano, today Tenute Evaristano, was founded in the 1920s by Father Evaristo Madeddu and his wife Beniamina Piredda, who founded the Sacred Heart community in Mandas (South Sardinia) with the aim of dedicating their existence to service the other people. Among the people who participated in the charitable initiative there were several winemakers who transferred their knowledge to the Evaristano community in the Mandas area,

in such a way as to use the value of the agricultural tradition as the main tool for the sustenance and social growth of the Evaristian community.

The Tenute Evaristano, now, is part of the great social project of the Evaristiana Community to support its social activities.

Young people find space in the "Evaristian Social Project": their training for physical and spiritual growth and their inclusion in the social context are in fact a priority. Currently the Evaristano estates produce wine on an area of ​​30 hectares in the areas of Putzu Idu (Province of Oristano, central Sardinia) and in the areas of Serramana and Cagliari (southern Sardinia), where the communities operate.